Weeknight Meals

A topping of feta and olives is a salty, bright complement to the caramelized oranges and roasted sweet potatoes in this flavor-packed chicken dinner.

Share one double-cut pork chop with the whole family and you get bigger, juicier slices of pork for everyone.

Any type of medium white beans work for this one-pot dinner. Just make sure to enjoy it with a side of country-style bread for soaking up the lemony, herb-packed sauce.

Lots of seeds keep this bowl of roasted broccolini, shaved Brussels sprouts, and raw kale exciting.

Top this Madras curry–perfumed soup with earthy-sweet spiced coconut chips for a warming vegetarian dinner.

This quick version of the classic Vietnamese soup is steeped with aromatic spices and finished off with a waft of refreshing herbs.

Toss roasted squash and Brussels sprouts with a perfectly salty and spicy miso-harissa dressing for a refreshing change of pace.

Meet the love child of cheese fries and nachos: crispy, seasoned fries loaded with skirt steak and silky cheese sauce.

This easy chili is a cross between chile verde and white chicken chili, an effortless and hearty dinner that’s perfect for weeknights.

This velvety-smooth sauce uses real cheddar (not the processed stuff) and comes together in less than 10 minutes. Serve as is with chips, fries, or chili dogs, or transform it into the best queso you've ever had (see below for more on that). Pro tip: Skip the aged cheddar from the fancy cheese counter—the sauce will be even creamier with a block of no-frills cheddar from the dairy aisle of the supermarket.

How to prevent tofu from being bland? Toss it in a robust, spicy, salty, and deeply seasoned marinade.

A tangy dish full of zing. The thyme adds deep flavour and the roasties give real crunch.

Serve this lightly spiced, last-minute bean dip with tortilla chips and watch it disappear before half-time.

Sweet, spicy, and refreshing all in one, this crisp cabbage side dish is a great way to get out of a steamed-broccoli rut.

A specialty of Kerala, this simple, spiced-up stir-fry makes for a quick, hearty dinner.

This 22-minute South Indian-inspired chicken dinner is based on takeout versions served at Manhattan's Curry Row. 

Complete your Super Bowl snacking lineup with this addictive five-cheese version of the classic Southern spread.

Here, fresh shrimp gets gently poached in herb-laced coconut milk. The spicing is subtle, so as not to obstruct the milk’s sweet flavor.

Cumin and turmeric give this 30-minute vegetarian stew smoky, warming flavor and vibrant, soul-satisfying color.

Frying the paneer in a little oil before stirring it through the masala not only makes it crispy—it also adds loads of flavor.