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Sorrel Vichyssoise

Coconut-Pecan-Crusted Brownies

Unlike the topping on German chocolate cake, which is soft and gooey, the coconut-pecan crust on this cake-like brownie is baked, making it crisp.

Mustard Dill Sauce

This recipe was created to accompany Oven-Poached Salmon with Mustard Dill Sauce . Can be prepared in 45 minutes or less.

Grilled Eggplant Roulades Olivo

Peperoncini Stuffed with Smoked Salmon and Dill Cream

Brussels Sprouts with Golden Onion

Can be prepared in 45 minutes or less.

Mexican Chicken and Vegetable Casserole

Braised Quail with Poblano Chiles, Saffron, and Chorizo

Chocolate Raspberry Shortcakes

Can be prepared in 45 minutes or less.

Endive and Gorgonzola Salad

This recipe can be prepared in 45 minutes or less.

Melon with Feta, Red Onion, and Pine Nuts

Scandinavian Vegetable Soup with Shrimp

Can be prepared in 45 minutes or less.

Gingersnap and Lemon Ice Cream Sandwiches

Chocolate Kahlua Fantasy Cake

Sesame Orzo with Charred Scallions

Tsatsiki

(Greek Cucumber and Yogurt Salad)

Key Lime Pie with Almond Crumb Crust

Tarragon Tartar Sauce

Herbed Fish Rolls in White Wine with Grapes

Asian Pork Tenderloin Fallom

Since moving to Stockholm to join my Swedish husband, I'm learning to base my cooking on ingredients that are plentiful here. It seems that pork is more popular--and more readily available--than chicken (my usual standby) so I developed:
By Susan Fallom
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