Gourmet
Broiled Red Snapper with Tamarind Sauce
This recipe can be prepared in 45 minutes or less.
Thai cooking frequently makes use of the roots of cilantro; their flavor is more pronounced than that of the leaves.
Fresh Coconut Cake
Sometimes seen with a lemon filling, this is one of the oldest "fancy" layer cakes and a great southern tradition. The fresh coconut makes you realize why this cake has always been special.
Chick-Pea and Eggplant Purée
This recipe is used to prepare Roasted Peppers Stuffed with Chick-Pea and Eggplant Purée and Mushrooms.
Can be prepared in 45 minutes or less, but requires additional unattended time.
Bernice Herb's Corn Fritters
Although these are called fritters, they more closely resemble pancakes.
Can be prepared in 45 minutes or less.
Jo's Cheese Wafers
By Madeline Sims Ford
Hazelnut-Crusted Trout
For a savory and simple dinner, serve this trout with some roasted potatoes and a green salad tossed with pears and crumbled blue cheese.
Zita's Salmon with Herb Sauce
By Zita Wilensky