Nut
Orange, Spiced Walnut and Dried Cranberry Salad
Spiced cranberries top chilled orange slices for a sweet-tangy contrast in this colorful salad.
Penne, Spinach, Asparagus and Cashew Salad
This inventive salad is a terrific addition to any summer buffet. For this party, also prepare red cabbage coleslaw, or buy some at the market or a take-out spot.
Apricot Pistachio Fruitcakes
Because the more traditional dark fruitcakes aren't really to her liking, senior editor Sarah Belk created this one, filled with her favorite nuts and dried fruits. To make these gifts even more festive, she suggest decorating the glazed cakes with additional dried fruits and nuts.
Roasted Almonds with Rosemary Fleur de Sel
If whole blanched almonds aren't available, substitute whole raw almonds with skin on.
Cranberry-Walnut Pumpkin Bread
Dense, moist, and delicious, this bread is great as a quick snack or with a bit of whipped honey butter for afternoon tea.
Chocolate Chunk Oatmeal Coconut Cookies
Active time: 20 min Start to finish: 1 hr
Sunny Apple Crisp
A crisp is one of the easiest desserts that a nonbaker can make.
Fudgy Chocolate Brownies
Executive editor Barbara Fairchild has a reputation as the staff chocoholic, so it's no surprise that her kitchen gift for the holidays is a big batch of brownies. A tried-and-true recipe from her mother, these treats are rich and very moist.
Green Olives Stuffed with Chili Almonds
This recipe can be prepared in 45 minutes or less.
Sauteed Radicchio, Orange, Bacon, and Pecan Salad
The sweet oranges and the smoky bacon in this salad balance the gentle bitterness of the radicchio; the pecans give the whole thing a nutty crunch.
Coriander Lime Pesto
Can be prepared in 45 minutes or less.