Onion
Sweet-and-Sour Red Cabbage
Though called the Pennsylvania Dutch, Lancaster's natives come from German stock and treat the cabbage with respect. Dishes like this one are first served during the harvest season and enjoyed all winter long.
Kasha with Zucchini and Red Bell Pepper
Can be prepared in 45 minutes or less.
Grilled Tuna and Mango Salad
A colorful, delicious dish from Lantana's Restaurant, Grand Cayman, West Indies.
Merlot Sauce
Can be prepared in 45 minutes or less.
Cream of Onion Soup
Onion soup-a bistro classic-is enriched with cream for an elegant touch.
Vegetable Lentil Soup
Can be prepared in 45 minutes or less.
Asian Coleslaw with Shredded Chicken or Turkey
A fresh-tasting main-course salad.
Cream Cheese Spread with Olives and Sun-Dried Tomatoes
Prepare this one day ahead to allow the flavors to blend.
Can be prepared in 45 minutes or less.
Linguine and Clams in Ginger-Soy Broth
The juices from the clams combine with spicy Asian flavors to make a great pasta sauce.
Tomato, Mint, and Red Onion Salad
Can be prepared in 45 minutes or less.
Roast Loin of Pork with Apple-Onion Chutney
Broccoli tossed with buttered breadcrumbs makes a nice addition to the menu. Pour a Sauvignon Blanc and a French sparkling cider.
Chilled Curried Carrot Soup
Can be prepared in 45 minutes or less.
Cauliflower Caraway Potato Soup
Can be prepared in 45 minutes or less.
Veal Meatballs and Baby Carrots in Dilled Cream Sauce
Although the most authentic Swedish meatballs are not sauced, this creamy dill-and mustard-spiked dish is nevertheless hearty, comforting and flavored with ingredients popular in Swedish cooking. The meatballs are served over caraway noodles to capture every drop of the delectable sauce. Uncork a Chardonnay to go with the meal.