CookbooksSteamed Cauliflower—A Good Source of Vitamin C.Kidney (Red) Beans with Ham—In New Orleans, These Beans Would be Served with Rice (Brown, of Course).Green Beans and Horseradish Sauce—A Dish with Some Kick.Green Beans with Mustard Sauce—Another Good Green Bean Dish.Green Beans Italiano—Parmesan is Always Good On BeansLentils—A Good Source of Vegetable Protein.Lima Beans—Better Known as Butter Beans in the Deep South.Simple Green Bean Casserole—More Easily Prepared Than Most Casseroles.Green Bean and Chestnut Casserole—Worth the Effort.Spicy Lentils—RO•TEL Tomatoes Can Spice Up Any Dish.Veal Piccata—Another Winner.Veal Chops—Young, Tender Beef.Easy Avocado—An Easy Vegetable to Add At the Last Minute.Veal Marsala—An Italian Classic.Instant Asparagus—Truly “Instant.”Garlic Green Beans—A 10-Minute Dish.Black Beans—A Dieter’s Delight.Turkey Supreme—The Big Bird Makes a Hit.Steamed Artichokes—Leaves and All!Veal Scaloppine with Tomatoes—A Timeless Favorite.Previous320 of 500Next
