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Keto

Carrot Ginger Dressing

After making this flavorful dressing in the processor, we give it a whirl in the blender for the smoothest texture. Crisp iceberg lettuce stands up best to this thick dressing. Active time: 10 min Start to finish: 15 min

Jalapeño-Cilantro Salsa

This recipe was created to accompany Grilled Chicken with Goat Cheese Stuffing, Peppers, Onions and Two Salsas. A little of this fiery sauce goes a long way. Can be prepared in 45 minutes or less.

Cauliflower-Leek Purée

This recipe originally accompanied Sugar Snap Peas and Baby Carrots with Cauliflower-Leek Purée .

Garlic-Oregano Vinaigrette

Turkey and Broiled Vegetable Salad

You can use leftover roast chicken too.

Broiled Whole Fish

Small fish, such as a small trout, can be grilled whole without splitting. A larger, thick fish should be split.

Swiss Chard with Roasted Pepper

This recipe is used to prepare Cod Cannelloni with Swiss Chard and Roasted Peppers . Can be prepared in 45 minutes or less.

Marinated Mushroom Salad

This salad is prepared in the French style known as à la grecque, in which vegetables are cooked in a lemon and olive-oil marinade (often infused with coriander and pepper) and then served cold. Active time: 30 min Start to finish: 1 3/4 hr

Spinach Salad with Shrimp, Fennel and Bacon-Balsamic Vinaigrette

At the restaurant, this spectacular starter also has a tomato confit vinaigrette. Here, we've substituted chopped seeded peeled tomatoes to simplify the recipe.

Pork Stew with Lettuce, Onions, Lemon and Dill

Dill is the secret seasoning in this hearty stew. Serve it with lots of bread.

Marinated Vegetables

Can be prepared in 45 minutes or less but requires additional unattended time.

Scallions with Lemon Parsley Butter

Active time: 30 min Start to finish: 1 hr

Marinated Vegetable Salad

Can be prepared in 45 minutes or less but requires additional unattended time.

Seared Scallions

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