Buttermilk

A classic duo adds an Italian accent to an American favorite.

Large Scone Prince Edward Island traditionalists still enjoy four meals a day — breakfast, dinner (at noon), supper, and "lunch," commencing at 10 p.m. Typical fare includes bannock or biscuits, homemade jam, cheese, and strong tea.

A purchased crust and frozen blueberries make this pie a snap to put together.

A sweet summer treat that comes together quickly (nectarines rarely need peeling). You may want to serve ice cream alongside, but some softly whipped cream is also delicious.

Making one large shortcake is impressive and lot of fun — especially when chocolate is added to the basic combination.

Serve any leftovers for breakfast or a late-afternoon snack.

Use to prepare Corn Bread and Chestnut Stuffing, or enjoy this on its own.

These tempting, reduced-fat muffins are a nice way to get started in the morning.

Great with barbecued steak and cold beer.

Versatile breads that are good served with cheese, spread with butter and jam at teatime, or paired with a main-course salad.

Can be prepared in 45 minutes or less.

This recipe can be prepared in 45 minutes or less. For this recipe we used a Belgian waffle iron, but a standard waffle iron will also work. The batter yields four 4-inch-square Belgian waffles or eight 4-inch-square standard waffles.