Onion

No need to squeeze oranges for this recipe, as the sweetness and body of store — bought juice are key. If you cook the mixture down until most of the liquid is evaporated, you’ll end up with a delicious onion confit rather than a sauce. Either way, we like to serve this with grilled meats and chicken as well as fish.

This delightful open-face omelet is aptly named; it's bursting with flavor and style.

Can be prepared in 45 minutes or less, but requires additional unattended time.

Here's a delicious new take on smoked salmon.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

This quick and easy rendition of the classic is made with canned chilies.

Serve these onions with pan-browned veal rib chops or roast chicken.

This recipe can be prepared in 45 minutes or less.

This lovely summer soup has a rich, smooth texture even though it contains no cream. For a picnic, bring the cold soup in a thermos and the chives in a plastic bag, and then serve in sturdy ceramic bowls.