Keto
Grilled Mock Sausage Patties
Serve these patties with a crisp salad of assorted baby greens.
Asparagus and Salmon Roe with Egg Sauce
The bright green of the fried asparagus with the yellow egg sauce and the orange salmon roe topping makes a colorful display.
Salade Niçoise
This salad was inspired by a classic Salade Niçoise with its fresh anchovies, potatoes and green beans, and one offered to me by Alice Waters, owner of Chez Panisse, who comes to France every year to avail herself of, among other things, the fine green beans of summer.
Green Bean, Watercress and Radish Salad
Can be prepared in 45 minutes or less.
Mixed Greens with Walnut Vinaigrette
The greens for the following salad may be washed and spun dry a day in advance and kept wrapped in paper towels in a plastic bag and chilled.
Can be prepared in 45 minutes or less.
Mixed Greens with Honey Vinaigrette and Gorgonzola
Can be prepared in 45 minutes or less.
Roasted Shallot and Sesame Asparagus
Can be prepare in 45 minutes or less.
Brussels Sprouts with Golden Onion
Can be prepared in 45 minutes or less.
Mixed Green Salad with Mango, Jícama and Cashews
The dressing gets its beautiful color and smooth texture from pureed mango.
Rosemary Rib Roast
An impressive centerpiece dish. This looks beautiful when surrounded with sautéed baby vegetables. Start marinating the meat one day ahead. Serve homemade or purchased horseradish alongside.
Mussels with Garlic Butter
Garlic is a perfect partner for the shellfish in this easy starter. Pass a basket of soda bread to mop all the juices.
Broccoli with Lemon and Red Pepper Flakes
Can be prepared in 45 minutes or less.
Spinach and Scallop Soup
An elegant but no-fuss soup.