Keto

Boiling the vinegar concentrates and sweetens it, so the dressing doesn't require as much oil to balance the acid. Can be prepared in 45 minutes or less.

While it is especially good with the meat loaf, this vegetable will also do wonders for chicken or roast beef.

Can be prepared in 45 minutes or less.

The pile of raw fresh chard may look daunting, but don't worry: It cooks down to about two cups. As a meatless main course, the casserole will serve six.

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You can also "grill" the steak in a ridged heavy-duty skillet set on the stove top.

Can be prepared in 45 minutes or less.

Michael McLaughlin, cookbook author, says, "Green beans amandine used to be the festive vegetable of choice at any number of my family's holiday celebrations. Over the years, a few of us have improvised here and there, resulting in this easy side dish, a real family heirloom. For a change of pace, orange peel can replace the lemon."

This recipe can be prepared in 45 minutes or less.

Offer some fresh strawberries for dessert.

This recipe can be prepared in 45 minutes or less.

Serve buttered noodles, potato salad or rice pilaf alongside this entree.

Can be prepared in 45 minutes or less.

For best results, use a grill basket. It should be big enough for the fish but snug enough to keep the fish and lemon slices from moving around. The one we used in the Bon Appétit test kitchen was 17 by 6 inches.

(Garlic Roast Beef) My husband's Aunt Enza has played an important role in my life as a born-again Tuscan. We often dine at her home on Sundays for a traditional family lunch. The main course is usually what Enza calls magro, which can actually mean meatless but in Enza's lexicon signifies merely a lean or fatless choice cut of beef, sliced thin, lightly sauced with meat juices, and topped with golden brown cloves of garlic. Because Italian home cooks in cities rarely had ovens until the postwar period, meats were often cooked on top of the stove, as is Enza's. It's faster than oven-roasting and a perfect technique for people who love rare "roast" beef.